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Wednesday, September 8, 2010

food talk.;p


this entry will b focusing on food only.LOL.
as we all know,Eid Mubarak is approaching n im not that all excited coz this year i'll celebrate it here in bangalore,india. yes, we dont have holidays, but most of my friends are going back tho. its ok,im going back to malaysia this coming october!
mom's sending some Raya biscuits for me n my brother in Australia. im all excited! at least i have my kuih raya with me here.T.T.

and last week,i had 'berbuka puasa' session with my batch mates. we had a potluck and i was asked to bake cake,together with baz. mind u,it was my first time baking cake here. ok,dont want to talk much.

here's the recipe.

MOIST CHOCOLATE CAKE

Bahan-Bahannya:-
1 cawan tepung kek/tepung gandum*
1 camca teh serbuk penaik*(*digaul dan diayak 3 kali)
1 cawan gula halus (castor sugar)
2 biji telur gred A
125 g mentega
1 camca teh esen vanilla
1/2 cawan serbuk koko*
1/2 camca teh nescafe*
1/4 cawan gula halus*
1/2 cawan air panas*
1/4 cawan susu cair*(*disatukan hingga menjadi pes coklat)


Cara membuatnya:-
  1. Panaskan oven pada suhu 175C. Lenser tin berukuran ( 5 x 8 x 3 ) inci dengan mentega dan alas dasarnya dengan kertas minyak. Ketepikan.
  2. Pukul mentega dan gula halus hingga putih. Masukkan esen vanilla dan telur satu persatu sambil terus memutar hingga adunan kembang dan gula hancur.
  3. Perlahankan speed, masukkan tepung berelang seli dengan pes coklat hingga habis. Gaul hingga rata dan sebati.
  4. Tuang adunan tadi dalam tin. Bakar dalam oven selama 45 - 50 minit. Sejukkan sebelum dihias dengan chocolate ganache jika suka...


and the result
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TADAAAA!;p



3 layered chocolaty cakes with chocolate topping n ferrero roche!

okeyh..till then,bye2.;p

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